The second gown that Meghan Markle wore, now the Duchess of Sussex, was designed by female British designer, Stella McCartney. More ‘revealing’ than her first, the white number was simple and had no lace or embellishments, much like her first wedding gown. The gown featured a high halter neckline and an open back. She wore the gown with a pair of Aquazzura heels and accessorised with Princess Diana’s statement aquamarine ring. At the reception, Prince Harry even gave a shout-out to the designer and said, “Oh my God, thank you. She looks absolutely stunning.” And we totally agree with the newly-wed Prince!

Prince Harry and Meghan Markle are finally married. The two got engaged in 2017 and exchanged vows and rings today, hereby, solemnising their wedding at St George’s Chapel at Windsor Castle in England. Their wedding ceremony was attended by around 600 guests including Hollywood stars including David Beckham, George Clooney to Gabriel Macht and our own desi girl Priyanka Chopra.

The designer that Meghan Markle chose for her big is Clare Waight Keller from the house of Givenchy couture. She looked breathtakingly beautiful in a simple boat neck fit and flared long sleeve gown and she styled it with a gorgeous long veil which had intricate embroidery on the border. Styling her look with a stunning tiara from the royal treasure, she rounded her lookout with a minimal makeup and studded diamond earrings.

Prince Harry complimented her in a royal suite. The two don't seem to take their eyes off each other and so much in love as the wedding ceremony continues. As per Kensington Palace announcement, The Dean of Windsor conducted the service and The Archbishop of Canterbury, Justin Welby officiated as the couple made their vows.

For her big day, Meghan looked nothing short of a fairytale princess wearing a gown by Clare Waight Keller from the house of Givenchy couture. Her wedding dress was a simple boat neck fit and flare gown which she styled with a long train with intricate embroidery on the border. She accentuated her look donning a tiara which is an heirloom piece from the Royal treasure.

The filling of the cake is made from Amalfi lemon curd and elderflower buttercream ties all the elements together. The cake is decorated with Swiss meringue buttercream and 150 fresh flowers, mainly British, and in season, including peonies and roses.