This one is the most favourite recipes for the summer season. All you need are 3 medium raw mangoes, sugar, roasted cumin powder, black salt, water and mint leaves, put this all in a blender and after its ready, keep it in the fridge and drink it chilling cold.

You'll need 1 ripe mango - peeled and cut into small pieces, 1-1 1/2 frozen bananas - peeled and sliced, dash chilli powder, 1 tsp maple syrup, juice of 1 lime and pinch of pink salt. Start by blending the mango, banana and lime juice together until they form a consistent paste. Sprinkle some salt and chilli powder and mix. Then drizzle some maple syrup and you're done.

Take 1 Mango - peeled and diced, 1 Nectarine - peeled and diced, ¼ White Onion - minced, 1 Small Jalapeno - minced, 2 Small Sweet Peppers - diced and ⅛ tsp Salt. All you need to do is put all the veggies together and mix them well. Let the mixture sit for 15-20 minutes until the flavours are enhanced and then your salsa is ready!

You'll need 2 cups forbidden black rice - cooked and cooled, 1 1/2 cups ripe mango chunks, 1 cup cucumbers - finely chopped, 1/2 cup red bell pepper - finely chopped, 1/2 cup red onion - finely chopped, 1/4 cup cilantro - chopped, 1 tablespoon jalapeno peppers - chopped, 1 tablespoon mint leaves - chopped, 1 teaspoon lime zest, 1 tablespoon lime juice, 1 teaspoon salt and 1/2 teaspoon crushed black pepper. Mix all the ingredients in a bowl and let it sit for 5 minutes before serving.

Mango sorbet is fresh, cool and easy to make. It's perfect to make for a big family outdoor barbeque party this summer. To make this recipe, you will need two ripe mangoes, the juice of one lime, half cup of unsweetened almond milk and two drops of orange liquid. Blend all the ingredients together and put it into an ice cream machine. Next, apply the mix in a shallow container and leave it in the freezer for six hours before you serve it.

This mango moose is light and refreshing. All you need is mango pulp, cinnamon, sugar and fresh cream. Combine all these ingredients. and let it chill in the fridge for a while. Next put the mix in individual glasses and top it off with fresh mango pieces.

There's nothing like a fresh and delicious bowl of salad to help you cool off from the sweltering summer heat. This one is particularly nutritious and substantial. All you need to do is combine corn, raw mango, spring onions, bell peppers, cherry tomatoes and a few herbs. Toss this mix together in a bowl well and enjoy.

This is an extremely easy recipe and is a great quick bite with 100% delicious results. Take some chopped tomatoes, raw mangoes, onions and basil, mix it all together, add in some chat masala and squeeze some lime. Mix it well together and place it on toast bread and put on some Italian seasoning. Microwave the bread and serve it hot.

All you need is mango, soda, sugar and basil leaves. Blend mango and water together, now mix it with soda and sugar and squeeze in some lime and throw in basil leaves and you’re good to go.

If you wish to have something filling yet light, then this recipe is just the thing that you want. This recipe takes less than 5 minutes to be made. Bring out your cute coloured mason jars; pour in some milk, chia seeds, and maple syrup. Refrigerate the mixture and leave it on overnight. Top the drink with chunks of freshly cut mango pieces and eats it for your breakfast and be happy throughout the whole day.